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How many pounds of scalloped potatoes for 15

Web10 apr. 2024 · Instructions. Preheat oven to 400 degrees F. Lightly grease a 1 1/2 to 2-quart casserole dish with baking spray. Set aside. With a mandoline or sharp chef's knife, slice the potatoes into very thin slices, … Web22 sep. 2024 · Remove from heat, add shredded cheese, and whisk until smooth. Coat a large crock pot with Pam cooking spray. Layer half of the potatoes, putting them in individually so they are not stuck together. Optional: Mix ham in with the potato layers if using. Pour half the cheese sauce over the first half of the potatoes.

Scalloped Potatoes - Monkey and Me Kitchen Adventures

Web24 jun. 2024 · How many pounds of mashed potatoes do I need for 100 people? Take the number of people you’re cooking for, multiply that by . 75, and that’s how many pounds you’ll need. If you’re cooking for 20 people, that means 15 pounds of potatoes. For 100 people, you’d need 75 pounds of potatoes. WebDirections. In two large bowls, combine soups and milk. Add potatoes and ham; toss to. coat. Divide among four greased 13" X 9" baking dishes. Cover and bake at. 325° for 1hr. 15 min. or until potatoes are tender. Uncover, sprinkle with cheese and bake 5 to 10 min. longer or until cheese is melted. Yield: 4 casseroles, 10 servings each. kotion each g9000 not working on pc https://groupe-visite.com

Scalloped Potatoes - 50 Servings - Recipe - Cooks.com

Web23 dec. 2024 · How many pounds of potato salad is needed for 10 people? In this case, we think you need about 6-8 ounces per person for the perfect potato salad portion. So, … Web22 jan. 2024 · Turn to 350°F. Pour 1/4 of potatoes in an even layer in the bottom of the roasting pan. In a mixing bowl mix half of soup, half of sour cream and half of well softened or melted butter. Pour mixture and half of cheese over potatoes. Layer another 1/4 of the potatoes and mix well with a spoon. man page of rename

Scalloped Potatoes With White Sauce Recipe - The Spruce Eats

Category:The Best Homemade Scalloped Potatoes Recipe - A …

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How many pounds of scalloped potatoes for 15

Scalloped Potatoes Recipe (Rich and Creamy) Kitchn

Web5 nov. 2024 · After the cream and potato mixture has bubbled for about 10 minutes, turn off the heat. Pour or spoon half of the mixture into the greased 9×13 inch pan. Sprinkle the first layer with 1 and 1/2 cups sharp cheddar cheese. Top the cheese with the rest of the potato and cream mixture and spread to the edges. Web31 aug. 2024 · Scalloped potatoes for a crowd: You can use 4 pounds of potatoes and cook them in a 9x13-inch baking dish. Add more cream to come to just under the top layer of potatoes (about 4 cups total). Storage: Leftovers can be refrigerated in an airtight container for up to 5 days. Did you make this? Filed in: children christmas dinner

How many pounds of scalloped potatoes for 15

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Web15 jan. 2024 · 15 Pour remainder of sauce, cover potatoes completely. 16 Bake uncovered for 70 minutes (check midway for browning and, if necessary, cover loosely with … Web27 mrt. 2024 · 2 1/2 gallons milk 6 tablespoons salt, plus more for the potatoes 1 1/2 tablespoon black pepper 44 pounds potatoes directions Preheat the oven to 325 …

Web1 apr. 2024 · Instructions. Preheat the oven to 375 degrees F. Generously butter a 2-quart casserole dish with ½ tablespoon to 1 tablespoon butter. Using a mandoline, food processor, or sharp knife, thinly slice potatoes … WebDec 3, 2024 - There are two options for making scalloped potatoes in a countertop roaster: baking them in a casserole dish or directly in the roaster's insert. Here's how.

Web15 dec. 2024 · Remove from the heat and pour over the sliced potatoes in the casserole dish. Bake. Cover the casserole dish with foil and bake for 45 minutes. Remove the foil and bake until the top is golden and the … Web13 apr. 2024 · How To Make Scalloped Potatoes. STEP ONE: Spray a 9 x 13-inch casserole dish with nonstick spray. Preheat the oven to 350°F. STEP TWO: Wash, dry, and peel the potatoes. Using a mandolin or …

Web4 feb. 2024 · How much casserole for 20 – You would need approximately 4.4 lbs of casserole for 20 people. How much casserole for 25 – You would need approximately 5.5 of casserole for 25 people. How much casserole for 30 – You would need approximately 6.6 lbs of casserole for 30 people.

Web24 feb. 2024 · Scalloped Potatoes Servings 6 servings Prep time 30 minutes Cooking time 45 minutes Calories 301 kcal Ingredients 3 pounds potatoes (thinly sliced) 1/2 onion (thinly sliced) 9 tablespoons all-purpose flour (divided) 6 tablespoons butter (diced and divided) salt and ground black pepper to taste 3 cups whole milk, or as needed Directions kotion each gaming headset usb not workingWeb26 mrt. 2016 · 15 pounds: Ground beef: 1/2 pound: 13 pounds: 25 pounds: Maine lobster (about 2 pounds each) 1: 25: 50: Oysters, clams, and mussels (medium to large) 6 to 10 pieces: ... Scalloped Potatoes for a Crowd ; Planning Thanksgiving Dinner on a Budget ; How Much to Cook Up to Serve for Thanksgiving Dinner ; View All Articles From Book ; man page of shmgetWeb1 apr. 2024 · Scalloped Potatoes are an easy classic recipe, perfect for your Easter dinner, Christmas, Thanksgiving or even just for Sunday dinner. In this side dish, thinly sliced potatoes and onions are layered in an … man page of sshWeb22 aug. 2024 · HOW TO MAKE SCALLOPED POTATOES Peel and slice potatoes to between 1/8- and 1/4-inch-thick for the best results and even cooking. Use a mandolin for even slicing if you have one! Once you have your potatoes ready, start on your sauce. SAUCE FOR SCALLOPED POTATOES No heavy creams are used for this. man page of sendWebYou’ll need 454 grams (one pound), or roughly 16 to 20 mini potatoes, to yield about 4 servings. Tip: Mini potatoes have tender skins, so there’s no need to peel them. They’ll … man page of socketWeb24 feb. 2024 · Scalloped Potatoes Servings 6 servings Prep time 30 minutes Cooking time 45 minutes Calories 301 kcal Ingredients 3 pounds potatoes (thinly sliced) 1/2 onion … man page of shmatWeb18 mrt. 2024 · Peel and slice potatoes ⅜ inch thick. Chop the onion and ham. In a saucepan, cook the onion in butter until clearing—about 4-5 minutes. Season and add flour to make a roux and brown the roux. Add milk, salt, … man page of strtol